INPATIENTS SERVICES
 

Inpatients Services

OT (Operation Theatre)

Routine and special procedures carried out at centrally air conditioned operation theatres for different specialties and super specialties with pulse oxymetre HP multi-channel monitors, Anesthetic ventilators. Equipped with indigenous and imported zoom operating microscope CCTV and CO2 laser, Mobile C-arm with IITV, Harmonic scalpel. Ancillary facilities like underwater cutting diathermy, cryosurgery etc.

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Blood Bank

A fully equipped blood bank fulfilling all government norms with blood on exchange basis.

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Dialysis:

The dialysis center was started with 3 cobe center machine. With an increasing number of patients each year, the unit for Dialysis expanded with more dialysis machines. The department is ably supported by other support services like ICU, ventilator facilities; round the clock supervision by trained manpower and also dietary services by a trained dietician.

Apart from these, CAPD (Continuous Ambulatory Peritoneal Dialysis) catheter is being regularly implanted here successfully. This being the first center in the North East for this procedure till date, most of the renal patients of entire NE region are benefited. More recently in April 1998 five, live related Kidney transplantation were carried out successfully at a fraction of the cost incurred in major centers outside the state.

Equipments:

a) Haemo Dialysis Machines � 3


The center has been upgraded with another three machines (from Germany) with advanced technology. 
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HOUSE KEEPING.

House Keeping Department plays a very important role in the hospital. Mrs. Rashmi Gogoi is our Manager-House keeping. There are good number of people working under her supervision. They mainly look after the maintenance & cleanliness of the hospital.

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FOOD SERVICE

OUTLETS:

  • 3 restaurants
  • 1 staff canteen
  • Banqueting
  • Approximate manpower 63.

Patients diet is planned under the guidance of dietician and after due specification from consulting doctors. Diet includes-CRF, diabetic, bland soft. liquid etc.

Non-patient diet includes-Chinese, Indian, Assamese, Continental, South Indian, halwai etc.

Banqueting for conferences, parties etc are done in the hospital auditoriums. On an average we do around ten parties per month. In addition we have two food courts at Sonapur and Samuguri which includes bar, Restaurant, cottages etc. which is being administered from here. Approximate man power is 40.

Types of cuisine-Indian, tandoor, Chinese, continental, Assamese etc .Also banqueting for all kinds of parties done on regular basis.

Food Service Team
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